Average nutritional value in 100g/ml product
Energy: 1485 kJ / 355 kcal
Fat: 1 g
of which saturated: 0.2 g
Carbohydrates: 80 g
of which sugar: 0 g
Protein: 6.4 g
Salt: 0 g
Ingredients: glutinous rice 100%
Place of origin Thailand
1,690 Ft/kg
Glutinous rice (Sticky rice) is a type of rice in which, due to its high starch content, the rice grains stick together completely when cooked - even more than with round grain rice ("milk rice", Japonica). Uncooked sticky rice is easy to recognize by the matt-white and, above all, completely opaque (not glassy) grains.